MENU
CARVING OUT A WHOLE NEW EXPERIENCE IN FINE DINING FOR WINNIPEG
RODIZIO
(ALL YOU CAN EAT)
Only available in our dining room. Lounge menu cannot be ordered in our dining room.
Lunch (Fridays Only)
Dinner
SENIORS PRICING IS AVAILABLE SUNDAY-THURSDAY ONLY
seleção de carnes | meat selections
Each meat selection will be seasoned with our Chef’s selection of dry rubs and sauces
Dinner Only
- ENROLADO DE BACON
- (Bacon wrapped sirloin and/or bacon wrapped chicken)
- FILÉ DE COSTELA
- Ribeye
- FRALDINHA
- Flank steak
- ALCATRA
- Top sirloin
- COSTELA DE PORCO
- Pork ribs
Dinner & Lunch
- PICANHA
- Top sirloin cap
- MAMINHA
- Tri-tip Steak
- OMBROS DE PORCO
- Pork shoulder
- PRESUNTO
- Ham
- COXA DE FRANGO
- Chicken drumsticks and thighs
- LINGUIÇA
- Spicy chorizo sausage
- ^Vegetarian option can ADD Salmon or Shrimp $15
acompanhamentos | sides
quente | warm
- PÃO DE QUEIJO
- Bread cheese balls [GF] [V]
- BATATA FRITA
- French fries [GF] [V] [LF]
- ARROZ BRANCO
- White rice [GF] [V] [LF]
- PURÊ DE BATATA
- Chef’s mashed potatoes [GF] [V]
- FEIJOADA
- Black bean stew with pork and beef [LF]
- MACAXEIRA FRITA
- Fried cassava root [GF] [V] [LF]
- CHEF’S SEASONAL VEGETABLES
- local seasonal vegetable [GF] [V]
- CHEF’S SOUP OF THE DAY
- Ask your server for today’s feature
frio | cold
- BRAZILIAN SALAD
Tomatoes, cucumbers, heart of palm and mixed greens with a balsamic vinegar [GF] [V] [LF]
- CAESAR SALAD
Romaine lettuce, croutons, parmesan and bacon in our creamy house Caesar dressing
- TOMATO SALAD
Tomatoes, cucumbers, onions and red peppers with feta cheese in a lime vinaigrette [GF] [V]
- COLESLAW
Cabbage, carrots, onions and peppers in a oil and vinegar dressing) [GF][V]
- BRAZILIAN EXPERIENCE
Farofa, vinaigrette, pineapple BBQ sauce, chimichurri
- CHEF’S DAILY CREATIONS
Ask you server for today’s salad creation
- ^[GF] = Gluten free
- ^[V] = Vegetarian
- ^[LF] = Lactose free
- Available at dinner only.
Dessert
Featured cheesecake flavour. Ask you server for today’s special.
Ask your server for today’s features
LOUNGE MENU
Available for lounge only. Not available in our rodizio dining room.
Aperitivos
1 lb – Salt and Pepper | Lemon Pepper | Honey Garlic | Specialty BBQ | Hot | Electric BBQ
Fries, cassava, beef, onion, cheese sauce, farofa and vinaigrette
Roasted red pepper chimichurri sauce, grilled shrimp, chorizo sausage, grilled pineapple
10oz served with chimichurri, farofa, vinaigrette
Your choice of 2/4/6 soft tortillas. Pulled chicken or beef. Add shrimp for $6
Sirloin beef, pulled pork, pulled chicken
Feijoada, rice, vinaigrette, farofa. Served with naan bread
WATERFRONT SEAFOOD
Ask your server for today’s feature
Petiscos
5 Chicken or cheese croquettes
5 Chicken or cheese pastry pockets
Saladas
SALADA DO DIA
Salad of the day
Romaine, parmesan, croutons, bacon
Tábuas
Chicken coxinhas, pães de queijo, grilled chorizo sausage, grilled pineapple, feijoada, rice, farofa, vinaigrette, Brazilian salad
Cured meats, fresh cheeses, pães de queijo, grilled pineapple, pickled vegetables, grainy mustard
Fresh cheeses, naan bread, hummus, grilled pineapple, pickled vegetables, nuts
Lounge menu available for lounge customers only or for takeout or delivery. Not available in our rodizio dining room. Prices subject to applicable taxes. 18% gratuity added to groups of eight or more.
We are not able to honor double discounts. This includes the Vengo and Culture Card Discounts on top of daily specials, promotions etc. Our server will offer you the best single discount applicable. Also these discounts cannot be combined with promotional gift cards.