MENU

CARVING OUT A WHOLE NEW EXPERIENCE IN FINE DINING FOR WINNIPEG

RODIZIO

(ALL YOU CAN EAT)

Only available in our dining room. Lounge menu cannot be ordered in our dining room.

Lunch (Fridays Only)

ADULT
$29
VEGETARIAN
$20
CHILDREN 6 & UNDER *
$12
CHILDREN 7 TO 12 *
$18

Dinner

ADULT
$59
VEGETARIAN
$35
CHILDREN 6 & UNDER *
$12
CHILDREN 7 TO 12 *
$28
SENIORS 60 & UP *
$45

SUNDAY-THURSDAY

MONDAYS LADIES' NIGHT *
$45

seleção de carnes  | meat selections

Each meat selection will be seasoned with our Chef’s selection of dry rubs and sauces

Dinner Only

  • ENROLADO DE BACON
  • (Bacon wrapped sirloin and/or bacon wrapped chicken)
  • FILÉ DE COSTELA
  • Ribeye
  • FRALDINHA
  • Flank steak
  • ALCATRA
  • Top sirloin
  • VITELA
  • Veal
  • COSTELA DE PORCO
  • Pork ribs

Dinner & Lunch

  • PICANHA
  • Top sirloin cap
  • MAMINHA
  • Tri-tip steak Seasoned With Kosher Salt
  • OMBROS DE PORCO
  • Pork shoulder
  • PRESUNTO
  • Ham
  • COXA DE FRANGO
  • Chicken drumsticks and thighs
  • LINGUIÇA
  • Spicy chorizo sausage
  • ^Vegetarian option can ADD Salmon filet $10

acompanhamentos  | sides

quente | warm

  • PÃO DE QUEIJO
  • Bread cheese balls [GF] [V]
  • BATATA FRITA
  • French fries [GF] [V] [LF]
  • ARROZ BRANCO
  • White rice [GF] [V] [LF]
  • PURÊ DE BATATA
  • Chef’s mashed potatoes [GF] [V]
  • FEIJOADA
  • Black bean stew with pork and beef [LF]
  • MACAXEIRA FRITA
  • Fried cassava root [GF] [V] [LF]
  • CHEF’S SEASONAL VEGETABLES
  • local seasonal vegetable [GF] [V]
  • CHEF’S SOUP OF THE DAY
  • Ask your server for today’s feature

frio | cold

  • BRAZILIAN SALAD

Tomatoes, cucumbers, heart of palm and mixed greens with a balsamic vinegar [GF] [V] [LF]

  • CAESAR SALAD

Romaine lettuce, croutons, parmesan and bacon in our creamy house Caesar dressing

  • TOMATO SALAD

Tomatoes, cucumbers, onions and red peppers with feta cheese in a lime vinaigrette [GF] [V]

  • COLESLAW

Cabbage, carrots, onions and peppers in a oil and vinegar dressing) [GF][V]

  • BRAZILIAN EXPERIENCE

Farofa, vinaigrette, pineapple BBQ sauce, chimichurri

  • CHEF’S DAILY CREATIONS

Ask you server for today’s salad creation

  • ^[GF] = Gluten free
  • ^[V] = Vegetarian
  • ^[LF] = Lactose free
  • Available at dinner only.

Dessert

LAVA CAKE
$10

Chocolate cake with a molten “lava” center served with vanilla ice cream and strawberry coulis

CHOCOLATE TORTE
$10

Layers of decadent chocolate cake separated by a rich chocolate fudge icing

FEATURED CHEESECAKE
$10

Featured cheesecake flavour. Ask you server for today’s special.

CHEF'S DESSERT CREATIONS
$10

Ask your server for today’s feature

TAKE-OUT SPECIALS

(Thursday to Monday)

SNACK NIGHT
$50

Taste of Brazil Sharing Board. Carnaval Wings and 2 bottles of Beer

FAMILY BBQ - CARNAVAL BBQ CHICKEN AND RIBS FOR 4
$88

Includes 4 1/2 Racks, 4 chicken thighs, Rice and Choice of Brazillian or Ceasar Salad

DATE NIGHT - PICANHA STEAK DINNER FOR 2
$65

Includes choice of fries, rice, Brazilian or Ceasar Salad for 2 & Chocolate Torte or Red Velvet Cheesecake.

PIZZA NIGHT
$30

Carnaval Pizza and your choice of Carnaval Wings & 2 Bottles of beer

LOUNGE MENU

Available for lounge only. Not available in our rodizio dining room.

Share and Starters

CARNAVAL WINGS
$14

Choose a flavour: Specialty BBQ, Electric BBQ, Hot, Salt and Pepper, Montreal Steak, Lemon Pepper or Honey Garlic. Served with garlic aioli.

CARNAVAL PIZZA
$19

Hand Tossed crust with a fresh tomato sauce, chorizo sausage, mushrooms, pepper medley, aroma tomatoes, grilled pineapple and topped with mozzarella cheese.

**Vegetarian version now available

POUTINE A LA BRAZIL
$16

Diced pork right from the grill along with grilled pineapple, Bothwell cheese curds, our house-made BBQ gravy and finished off with an authentic Brazilian experience of farofa and vinaigrette

COXINHA
$13

Deep-Fried Chicken Croquettes or Deep Fried Cheese Croquettes

MACAXEIRA FRITA
$10

Fried cassava seasoned with kosher salt served with garlic aioli.

A TASTE OF BRAZIL SHARING BOARD
$30

A little taste of all our favourite Brazillian bites. 4 chicken coxinha, 4 pao de queijo, chorizo sausage, feijoada, rice, farofa, vinaigrette, Brazilian salad and grilled fresh pineapple.

FRENCH FRIES
$7

Seasoned with kosher salt and served with wild garlic aioli.

Mains

PICANHA
$30

10 oz of the most traditional Brazilian steak seasoned with chef’s rub and accompanied by chimichurri, farofa and vinaigrette. Served with your choice of macaxeira or salad.

CARNAVAL BBQ RIBS 1/2
$20

Baby pork ribs slow roasted in our chef’s marinade and specialty BBQ sauce. Served with fries or salad.

CARNAVAL BBQ RIBS FULL RACK
$28

Baby pork ribs slow roasted in our chef’s marinade and specialty BBQ sauce. Served with fries or salad.

TOP SIRLOIN
$24

6 oz top sirloin steak topped with sautéed onions, mushrooms and peppers. Served with your choice of fries or salad.

FEIJOADA
$18

Brazilian black bean stew with pork and beef. Served with rice, farofa and vinaigrette.

MARINARA PASTA
$16

Fettuccine served in a tomato marinara sauce with basil and parmesan cheese. Add chorizo $5 Add Chicken $6 Add Shrimp $9.

PASTA QUEIJO
$16

Fettuccine served in a creamy cheese sauce with mushrooms, green onions and parmesan cheese. Add chorizo $5 Add Chicken $6 Add Shrimp $9.

Salads

CAESAR SALAD
$12

Crisp romaine lettuce with fresh bacon bits and croutons in a house made dressing

SALMON SALAD
$17
CHEF'S SALAD CREATION
.

Sandwiches

CHICKEN OR STEAK WRAP
$15
VEGGIE BURGER
$16

Our house made chickpea patty topped with mozzarella, caramelized mushrooms and onions, tomato, olives, pickle and our secret chef’s sauce. Served with your choice of fries or salad.

BACON CHEESEBURGER
$16

8 oz beef patty, cheddar cheese, lettuce, tomato, red onions and chef’s aioli. Served with your choice of fries or salad.

CHICKEN BURGER
$16

Deep-fried Chicken Breast, mozzarella cheese, lettuce, onions, tomato, grilled pineapple and our chef’s house-made herb aioli. Served with your choice of fries or salad.

Lunch and dinner menu available in our lounge and patio only. Not available in our rodizio dining room. Prices subject to applicable taxes. 18% gratuity added to groups of eight or more.

We are not able to honor double discounts. This includes the Vengo and Culture Card Discounts on top of daily specials, promotions etc. Our server will offer you the best single discount applicable. Also these discounts cannot be combined with promotional gift cards.